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Lunch
Appetizers
Crevette: large shrimp, skewered and marinated in bubbly, served with garlic butter pasta $11
Farci Champignon: jumbo mushrooms stuffed with a savory blend of sausage and herbs, topped with Parmesan cheese $9
Sticky Meatballs: braised with a sweet & spicy sauce $10
Small Plates
Cheeseburger Sliders: 2 mini cheeseburgers on buttery French rolls with lettuce tomato and our special sauce, accompanied by French fries $11
Poulet Parmesan Sliders: 2 mini parmesan chicken patties on buttery French rolls with sweet basil pesto sauce, accompanied with fries $11
Poulet Doight: thick-cut chicken fingers, hand-dipped in custard, deep fried, and served with foodlove café sauce & fries $13
Salads
Add grilled chicken or shrimp + $4
Caesar Salad: Romaine lettuce, house-made Caesar dressing tossed with house-made croutons $6 side $10 full
Beijing Salad: Chinese cabbage and iceberg mix, tossed in a sweet soy vinaigrette, toasted noodles, almonds, & sesame seeds $7 side $11 full
Spinach Salad: crispy spinach tossed with red onions, tomatoes, and cilantro. Dressed in our house-made yogurt vinaigrette $7 side $11 full
Soups
Add grilled chicken or shrimp + $4
Corn Chowder: hearty roasted corn, potatoes, veggies, and cream, seasoned with our signature spices and served with a warm roll Cup $7 Bowl $11
French Onion: piping hot beef & wine broth, onion, and topped with cheesy crostini, served with a buttery French roll Cup $7 Bowl $11
Entrees
Big Mama's Fried Chicken: herby pan-fried, breast and thigh served with French pan gravy and mashed potatoes $15
Little Mama's Baked Chicken: tender & saucy breast and thigh, served with country gravy and mashed potatoes $15
Knock You Naked Noodles & Ham: cubed smoked ham with pasta, gruyere, cream, and herbs Served with bechamel sauce $13
Firecracker Veggies: marinated seasonal veggies are roasted and added to a savory rice pilaf $13
BBQ'd Ribs [Wednesdays only]: charred with our prized winning barbeque sauce and served with fries $15
Foodlove café Steak: Prepared foodlove café style and served with garlic mashed potatoes $23
Chef Kim's Signature Dish
Poulet & Des Poires: butter-seared chicken breast topped with Chardonnay-soaked pears drizzled in velvety French Béchamel served with potato truffles $15
Ala Carte
French fries $4
Green beans $4
Greens $5
Mashed potatoes $4
Caesar side salad $6
Beijing side salad $7
Spinach side salad $7
Truffle mashed potatoes $6